Grilled marinated chicken over cauliflower rice with Asian veggie and sesame sriracha sauce (spicy) finished with fresh cilantro.
*contains soy, gluten, may contain nuts
Our spicy Sesame-Sriracha Chicken will rock your world! We toss tender chicken in sesame-sriracha sauce and pair it with riced cauliflower, shaved carrots, snap peas, and red bell peppers.
You can enjoy at lunch, and dinner. If enjoyed at dinner you can pair with Australian Cabernet Sauvignon, Chilean Chardonnay, or a crisp Lager.
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